Product Description
Applications
For water activity measurements in bulk materials such as flour, grain, spices, etc. For solid and pasty products such as meat, sausage as well as oils, fats, etc.
HC2-AW – AW PROBE
Features
- Measurement range: 0…1 aw (0…100 %rh), -40…85 °C
- On/Off switch
- UART interface for direct connection to a PC
- Power supply via UART interface
- Adjusted at 23 °C and 10, 35, 80 %rh
